Circus

12th June – 21st July
Glasgow
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Far Far Away

24th July – 1st September
Glasgow
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Land of Oz

10th June – 21st July 2024
Edinburgh
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Circus

22nd July – 1st September
Edinburgh
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Far Far Away

24th July – 1st September

Glasgow

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Open the book, turn the page and step into an enchanted realm where tales come alive and secret whisper in the shadows.

Welcome to the land Far Far Away… In this magical world, located in the enchanted forest, the purples and greens dance to the echoes of storytelling and bad witches lurk in the shadows, luring you deeper and deeper into the forest. As you travel through the world, you’ll encounter some mystical creatures, transformative spells and hidden realms waiting to be explored. But, beware the magic lasts just two hours and once the clock hits midnight, the fairytale fades…

As with all our worlds, there’s a non-alcoholic version of the Far Far Away menu, so you can enjoy the full experience, whether you choose to drink alcohol or not.

The Menu

Crème de Cassis, Amaro Montenegro, Port, Sparkling Wine
Light / Fruity / Bitter
14% | 150ml
Served with
Smoked Ham Hough Terrine, Burnt Apple Puree, Roasted Garlic Emulsion
Gin, Sugar Snap Pea, Tarragon, Cynar, Cocchi Americano, Mint, Lime
Herbaceous / Complex / Refreshing
20% | 110ml
Served with
Pea & Broad Bean Fricassee, Egg Yolk Jam, Parmesan Espuma
Haku Vodka, Sake, Dashi, Mirin, Rice Wine Vinegar, Samphire, Orange Bitters
Umami / Saline / Intriguing
10% | 100ml
Served with
Prawn & Lobster Tortellini, Pickled Fennel, Shellfish Foam
Whisky, Honey, Cinnamon, Clove, Nutmeg, Lemon
Warm / Spiced / Comforting
14% | 140ml
Calvados, Gin, Manzana Verde, Lime
Bright / Crisp / Tangy
17% | 120ml
Served with
Chicken Liver Parfait, Compressed Apple, Sherry Vinegar Gel
Rum, Pumpkin, Dry Vermouth, Amaro Averna, Cranberry, Rosemary, Orange bitters, Peychaud's Bitters
Rich / Robust / Balanced
17% | 90ml
Served with
Pumpkin Creme, Dulce Du Leche, Yoghurt & Lime
0% Vermouth, 0% Sparkling Wine
Light / Fruity / Bitter
0% | 150ml
Served with
Smoked Ham Hough Terrine, Burnt Apple Puree, Roasted Garlic Emulsion
Lyre's London Dry, Sugar Snap Pea, Tarragon, Lucano Amaro, Natureo Dry, Mint, Lime
Herbaceous / Complex / Refreshing
0% | 110ml
Served with
Pea & Broad Bean Fricassee, Egg Yolk Jam, Parmesan Espuma
Dashi, Non-Alcholic Mirin, Rice Wine Vinegar, Samphire, Orange Blossom
Umami / Saline / Intriguing
0% | 100ml
Served with
Prawn & Lobster Tortellini, Pickled Fennel, Shellfish Foam
Lyre's American Malt, Honey, Cinnamon, Clove, Nutmeg, Lemon
Warm / Spiced / Comforting
0% | 140ml
Lyre's London Dry, Apple Juice, Lime
Bright / Crisp / Tangy
0% | 120ml
Served with
Chicken Liver Parfait, Compressed Apple, Sherry Vinegar Gel
Lyre's Pure Cane Spirit, Natureo Dry, Lucano Amaro, Cranberry, Rosemary, Orange bitters, Peychaud's Bitters
Rich / Robust / Balanced
0% | 90 ml
Served with
Pumpkin Creme, Dulce Du Leche, Yoghurt & Lime
Crème de Cassis, Amaro Montenegro, Port, Sparkling Wine
Light / Fruity / Bitter
14% | 150ml
Served with
Smoked Cheese Sandwich, Burnt Apple Puree, Roasted Garlic Emulsion
Gin, Sugar Snap Pea, Tarragon, Cynar, Cocchi Americano, Mint, Lime
Herbaceous / Complex / Refreshing
20% | 110ml
Served with
Pea & Broad Bean Fricassee, Egg Yolk Jam, Goats Cheese Espuma
Haku Vodka, Sake, Dashi, Mirin, Rice Wine Vinegar, Samphire, Orange Bitters
Umami / Saline / Intriguing
10% | 100ml
Served with
Butternut Squash & Sage Tortellini, Pickled Fennel, Brown Butter Foam
Whisky, Honey, Cinnamon, Clove, Nutmeg, Lemon
Warm / Spiced / Comforting
14% | 140ml
Calvados, Gin, Manzana Verde, Lime
Bright / Crisp / Tangy
17% | 120ml
Served with
Goats Cheese Parfait, Compressed Apple, Sherry Vinegar Gel
Rum, Pumpkin, Dry Vermouth, Amaro Averna, Cranberry, Rosemary, Orange bitters, Peychaud's Bitters
Rich / Robust / Balanced
17% | 90ml
Served with
Pumpkin Creme, Dulce Du Leche, Yoghurt & LIme

Gallery

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Dive into a menu that reads like a collection of short stories, each drink a chapter waiting to be savored. Whether you're in the mood for a classic with a twist or something entirely novel, you'll find it here.

For bookings larger than 4 people, please email us: info@somewherebynico.co.uk

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